Royal Caribbean Reveals Dining Options Aboard New Ship Legend of the Seas

Royal Caribbean is offering a sneak peek at the dining experiences it will offer aboard its new ship Legend of Seas.

Guests will have 28 different options to choose from when the vessel debuts in July with seven-night Western Mediterranean cruises from Barcelona, Spain, and Rome (Civitavecchia), Italy.

The ship will arrive in Fort Lauderdale in November 2026 for six-night Western Caribbean and eight-night Southern Caribbean vacations that include visits to Perfect Day CocoCay. 

Dining aboard Legend of Seas will include:

• Royal Railway – Legend Station: Originally introduced on Utopia of the Seas, the immersive dining experience will debut on Icon Class for the first time. Through a blend of entertainment, food and technology, families will venture to the ancient Silk Routes following the travels of explorer Marco Polo on a five-course flavor expedition with each course representing a stop along the way in China, Turkey, India, Persia and Italy. 
• Hollywoodland Supper Club: The newest supper club experience takes inspiration from the golden age of Hollywood, bringing guests through the journey of cinema from 1910 to the 1950s. An evening of glitz, glamour and sultry jazz, the multi-course dishes will mimic the evolution of black-and white to sepia film before finally bursting with color. 
• AquaDome Market: The fan-favorite global food hall returns with six unique stands, including five new options:
• Cajun Kitchen, delivering bold bayou bites.
• Adobo, serving up a fiesta of Mexican flavors.
• La Española, tapping into tantalizing Spanish tapas.
• Seoulmate, dishing out umami-rich Korean food.
• Simply Pressed, offering up freshly squeezed juices.
• Crème de la Crêpe, satisfying sweet treat cravings with French crepes. 
• Surfside Eatery, California casual cuisine.
• Chops Grille, offering up premium cuts.
• Izumi in the Park, dishing out grab-and-go sushi.
• Hooked Seafood, sharing fresh catches.

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